A white plate of fresh oysters on ice, a round baked dish with a lattice crust, and a tall glass of dark stout beer with foam, on a wooden table.
A white plate with cooked mussels garnished with chopped parsley, served with a side of French fries and a glass of white wine.
A pint of Guinness beer on a table in a restaurant or bar setting, with a plate of oysters on ice also visible.
Seafood paella in a black skillet with shrimp, mussels, clams, and vegetables, served with a glass of white wine on a wooden table near a window.
A bottle of Piper-Heidsieck champagne, a filled champagne flute, and oysters on a wooden table with a white paneled wall in the background.
Close-up of a gourmet sandwich with melted cheese, grilled chicken, and herbs on a white plate. In the background, a glass of orange juice.
A plated dish featuring seared salmon topped with dill, side of crispy bacon, a dollop of herb-infused cream, and a sprig of fresh dill garnishing the creamy sauce.
A top-down view of a dinner table set with various seafood dishes, including several oysters on the half shell, steamed mussels, French fries, a bread roll with cheese and a soft-boiled egg, a plate of pasta with grated cheese, and glasses of red win
Four small fish with shiny silver bodies and dark fins are lying on a dark, textured surface.
Two pints of Guinness beer and a white plate with grilled fish topped with green herbs and a side of fresh salad on a wooden table.
Front view of a smiling male chef standing outside a restaurant, holding a plate of fish and chips, with two small round tables with chairs and flower arrangements in front of him, restaurant's open entrance behind him.
Plate of spaghetti with shrimp and herbs, served with a glass of white wine on a marble table.
Seafood paella with shrimp, mussels, clams, and rice in a black skillet
A person wearing a white apron with 'Wright Bros.' embroidered on it, holding a crate of fresh oysters. The person is standing against a plain, light-colored wall.
Close-up of a display of oysters on a metal tray at a seafood market or restaurant.
A man in a striped apron preparing food behind a counter at a restaurant or market, with a chalkboard menu listing market specials and oyster selections above him.